Doctors and researchers agree non-celiac gluten sensitivity exists as a separate and distinct condition, but understanding and research still remains relatively sparse and underdeveloped. I will help you better understand non-celiac gluten sensitivity and what you might do to heal yourself.
Too often people suffering from some kind of gluten intolerance walk away from a negative celiac disease test not realizing they may still be suffering some kind of non-celiac gluten intolerance. If your blood test indicates the symptoms you’ve been experiencing are not actually caused by celiac disease, you may still be suffering from a gluten-related condition.
With so many unexplained skin conditions, it is easy to place the blame on gluten. This becomes even more common when a phenomenon like gluten intolerance features so many confusing layers. So with all this confusion and different terms for separate conditions, how can you figure out if you are really suffering from a gluten allergy rash or not? Read more to find some direction and clarity.
For some people seemingly simple foods can cause bloating. This bloating can be very uncomfortable and if it happens on a regular basis it may also be a sign of a more serious condition. Celiac disease is no simple matter and should be properly diagnosed before you continue eating foods with gluten. While bloating may seem like a small price to pay for eating your favorite sandwich, you may pay a larger price later if you aren’t careful.
When you look at the statistics of gluten intolerance, you may be startled to recognize how many people around you probably suffer from some degree of gluten intolerance. It’s clear that gluten sensitivity and celiac disease are widespread, but, sadly, many people who have these conditions don’t even know it. Awareness and diagnosis is improving, but as you can see from these statistics we still have a long way to go.
In a modern, civilized society it is remarkable and confusing how often a serious disease goes unidentified and undiagnosed by medical doctors. Around one in 100 people suffer from celiac disease symptoms, yet a vast majority of those individuals don’t even know it. Sadly, a large number of these individuals have consulted their doctors to discuss symptoms they have been experiencing, yet they leave either undiagnosed or misdiagnosed.
You are not alone if you are confused by the vocabulary used in the gluten intolerance discussion. There are over a dozen different terms used interchangeably to represent three different conditions, and most people don’t even realize that there are three distinct conditions under the gluten intolerance umbrella. Having a better understanding of the terminology can help empower you on your quest for better health.
More and more children are being tested and diagnosed with some type of gluten intolerance or wheat allergy. While the problem seems to be growing, or at least the diagnosis is improving, there is a difference between a gluten allergy and celiac disease. Understanding the difference will help you and your pediatrician better help your child if he or she is suffering from symptoms of gluten intolerance.
Gluten intolerance symptoms can impact many areas of your life including pregnancy. Studies have shown there is a correlation between unexplained infertility and celiac disease. There is also a higher rate of miscarriage in women with celiac disease. Don’t let this discourage you though. Many couples impacted by gluten intolerance have had healthy pregnancies and healthy babies. Knowing what you can do to ensure your chances of success is key.
So you know you have gluten intolerance. What now? You need a comprehensive Gluten Free Survival Kit. Enjoy a fun gluten-free cookbook, a comprehensive guide, safe and unsafe ingredient lists, a meal planner and more, all with no shipping cost and a 110% money-back guarantee. Read on to understand why I believe everyone embarking on a journey to a gluten-free lifestyle should seriously consider this excellent and comprehensive survival kit.
Sadly, many parents are not even aware that their child has gluten intolerance until the symptoms become more noticeable and severe. If gluten intolerance in children isn’t treated, it can turn serious and cause more stressful symptoms during adolescence and into adulthood. The symptoms are not always easy to diagnose so it is important to be vigilant and watch for all of these symptoms.
